SNACKS
Olives
9
House pickles
9
Lamb scotch egg, quail egg, harissa
18
U/6 Tiger prawn skewer, kataiffi, romesco
14
Chilli crab crumpet, lemon curd, butter
18
SMALL
Amelia Park beef carpaccio, horseradish, capers, parmesan crispies, rocket
28
Herbed fish wings, spicy lime dressing, lemon yoghurt
38
½ shell scallops, toasted macadamia emulsion, braised kombu, furikake
32
Smoked trout rillettes, beignets, sour cream, dill oil
26
Pork and pistachio terrine, sweet & sour leek, green olives, leek ash
24
Pickled octopus, lardo, fermented chilli, sourdough aioli
28
Kingfish crudo, roast carrot remoulade, yuzu kosho, teriyaki
28
San Daniele prosciutto, rockmelon, asparagus, Cambray aged feta
26
LARGE
Wood roasted Amelia Park lamb rack, confit leek, Roast pumpkin tahini, almond and pepita dukkah
48
Pan fried fish of the moment, potato mochi, pickled kohlrabi, dashi butter, nori powder
46
Confit pork belly, green mango slaw, sunflower seed emulsion, quinoa cracker
44
Margaret river goat ragu, casarecce, saffron, white wine, silver beet, pistachio pesto
40
SHARE
Slow roasted Amelia Park lamb shoulder, roasted kent pumpkin, confit garlic labne, zhoug, chickpea crumble
98
600gm dry aged bone on striploin, Café de Wilyabrup, potato mille feuille, pickled swiss browns, salted egg yolk
98
SIDES
Twice cooked kipflers, harissa, aioli
14
Onion rings, jalapeño mayonnaise
14
Honey roast carrots, labne, caramelised seeds
14
Cucumber, baby gem, pickled fennel, creamed & toasted macadamias, herb juice
14
Greens, curry leaf butter, cashew
14
SWEET
‘Bahen and co’. chocolate and caramel delice, roasted pineapple, tahini ice cream, arabesque
18
‘Great Southern Groves’ honey crème brulee, honeycomb
18
Peach melba, vanilla cream, pistachio crumble, meringue
18
Mini donuts, butterscotch
14
House made ice-cream
10
Affogato, espresso, house made vanilla ice cream
9
White chocolate & miso affogato, espresso, house made miso ice cream, Gralyn White Chocolate Fortified
16
Cheese by Cambray Cheese, Nannup, W.A
Farmhouse Gold, honey poached pear, lavosh
16
Blackwood Blue, quince paste, fruit loaf
16
Washed rind brie, apricot and pistachio log, sour dough crackers
16
WINES BY THE GLASS AND BOTTLE
NV Capel Vale Sparkling Brut
50/12
NV Idée Fixe Premier Brut
100/20
NV Thalia Sparkling Rose, Tasmania
100/20
NV Franck Bonville Brut Grand Cru, France
150
Trellis Sauvignon Blanc Semillon
49/12
Amelia Park Semillon Sauvignon Blanc
48/12
Amelia Park Pinot Gris
56/14
Amelia Park Chardonnay
68/16
Trellis Rose
49/12
Trellis Cabernet Merlot
49/12
Amelia Park Pinot Noir
110
Amelia Park Bush Vine Tempranillo
105
Amelia Park Malbec
105
Amelia Park Cabernet Merlot
68/17
Amelia Park Shiraz
68/17
Reserve Cabernet Sauvignon
110/27
Reserve Shiraz
110/27
Fraser Gallop Iced Chardonnay
60/12
Gralyn White Chocolate Fortified
150/15
NV Gralyn Classic Muscat
98/19
NV Gralyn Rare Tawny Fortified
98/19
BEER ON TAP 425ML
Eagle Bay Kolsch
11
Rocky Ridge Jindong Juicy
11
Eagle Bay Mid
11
CIDER
The beer Farm Cider, Wilyabrup (375ml)
12
COCKTAILS
Aperol Spritz, aperol, prosecco, soda, orange
20
Vodka/Gin Martini, made your way
from 23
Passionfruit & Vanilla Martini, vodka, passionfruit, vanilla, egg white, cinnamon sugar
23
Lychee & Coconut Martini, vodka, lychee, coconut lime
23
Daquiri, havana club anejo 3, lime, sugar
22
Pineapple Daquiri, plantation pineapple rum, lime
23
Negroni, gin, campari, rosso vermouth, orange
23
White Negroni, gin, suze, lillet, orange
23
Old Fashion, makers mark bourbon, sugar, bitters, orange twist
23
Rye Old Fashion, rye bourbon, tequila, orange bitters, orange, smoked salt
23
Margarita, tequila reposado, Cointreau, lime/lemon, sugar, salt
23
Jalapeño & Passionfruit Margarita, jalapeño infused tequila, cointreau, lime/lemon, sugar, salt
23
Espresso Martini, patron XO, vodka, espresso
23
SOFT DRINKS
Sparkling Water per person
7
Lemon Lime & Bitters
6
Coke, Coke Zero, Lemonade
6
Capi, ginger beer, grapefruit, tonic
6
